The Maçarico Meat Cooking Paste is prepared with the finest selected vegetables from the best national producers working together with our technical experts. The vegetables are processed immediately after picking to ensure freshness, natural colour and a delightful blend of flavours – a blend of red pepper and garlic paste with spices to enhance the flavour of red meat.
Sensory Analysis
Acidity:
Salt:
Aromatic:
Unit |
Net Content |
5 kg |
Carton Pack |
Nr. Units Gross weight Net weight Volume |
4 21,7 kg 20 kg 0.041 m3 |
Pallet |
Cases/packs Gross weight |
30 669 kg |
Truck | Cases/packs | 990 |
Container |
20' cases/packs |
730 1.060 |
Shelf life | 24 months |